Controlling and ensuring the safety of food plays an important role in preventing foodborne illness. The major objective of this descriptive cross-sectional study was determined the food safety knowledge and attitudes of Dehloran Health Network personnel using a self-completed questionnaire.
توضیحات : Journal of Advances in Environmental Health Research Volume 4, Issue 2, Spring 2016 Authors : Leili Shafiei , Parvaneh Taymoori , Katayoun Yazdanshenas Abstract : Given the presence of toxic metals in some local Iranian as well as some imported rice varieties, it may be of help to focus on […]
The published statistics show the increasing consumption of detergents and abstergents in recent decades. According to high utilization of these substances and their adverse consequences, the purpose of this study is evaluating the knowledge, attitude and performance of Kermanshah citizens about the hygienic, environmental and safety effects of using detergents and abstergents.
Organization and employees’ attitudes towards chemical risks are an important contributing factor for safe and unsafe behaviors. These risks should be controlled to as low as reasonably practicable (ALARP) level. The objective of this study was to assess chemicals risk perception, safety knowledge, attitude and their relationships with safe behavior among chemical workers in Iran.
Hygiene disregarding and usage of contaminated tools leads to viral infections, fungal, bacterial and skin diseases, eczema, warts, tetanus and so on. Thus assessment of knowledge, attitudes and performance of barbers in order to ensure the security and public health is really necessary. This study is aimed at determining the knowledge, attitude and performance of female barbers in relation to job's environmental health in Malayer city.